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Brain Health
Cellular Health
Healthy Aging
Heart Health
Improved EnergyFree Nutritional Advisor
Free Nutritional AdvisorReduced, Active Form of CoQ10
- Boost cellular energy production
- Maximum absorption
- Supports heart health
| Supplement Facts | ||
|---|---|---|
| Serving Size: 1 softgel | ||
| Servings Per Container: 60 | ||
| Amount Per Serving | %DV | |
| Ubiquinol (Kaneka Ubiquinol™) (Enhanced Bioactivity Co Q-10) |
50 mg | † |
| † Daily Value not established | ||
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Other Ingredients: Pure olive oil, gelatin, vegetable glycerin. Contains <2% of: ascorbyl palmitate, caramel, soy lecithin, titanium dioxide.
- Shell Ingredients: Gelatin, vegetable glycerin, caramel, titanium dioxide, purified water.
- Contains No: Preservatives, sugar, starch, milk, lactose, gluten, wheat, yeast, fish, artificial flavor, or sweetener.
- Suggested Use: As a dietary supplement, take 1 softgel one to three times daily with meals, or as directed by your healthcare practitioner.
- Shelf Life: 26 months from manufacture date when stored at room temperature.
- Allergen: Contains soy ingredients.
- Storage: Store in a cool, dry place.
- KEEP OUT OF REACH OF CHILDREN
Benefits
How it Works
How Ours is Better
Label Information
Do I have to take CoQ10 with a meal?
es, it’s recommended to take ubiquinol CoQ10 with food.
Should I take CoQ10 at morning or night?
Although you can take CoQ10 at any time, keep in mind that it may increase energy.
What’s the difference between ubiquinol and ubiquinone?
Ubiquinol and ubiquinone are two different forms of CoQ10—and both are needed at different times for efficient ATP production. Ubiquinone is the oxidized form, while ubiquinol is the reduced form—essentially two states of electron transfer used during energy production. Ubiquinol is the biologically active form that is better absorbed.
What does CoQ10 do?
Coenzyme Q10 (CoQ10) is a coenzyme—a “helper” molecule that activates and assists other enzymes with functioning properly to make energy from food. CoQ10 also functions as an antioxidant, scavenging for free radicals that harm cells by damaging membranes and proteins. While we often make enough (or consume enough in the diet) of CoQ10 when we’re young and healthy, CoQ10 concentrations steadily decline with age, taking energy production and cell damage mitigation down along with it. In addition to supporting healthy energy levels, CoQ10 may also support the brain and cardiovascular system.
